Beef
Wildy Delicious Beef
Our slow-grown beef comes from the old English longhorn cows that graze freely on the herb-rich pastures of our rewilding project. Marbled, nutrient-dense and deeply flavourful, our beef is matured for at least 28 days on the bone.
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Showing 21–34 of 34 results
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If you’re a fan of slow cooking you’ll love our shin, removed from ...£8.90 -
Taken from the top of the hind leg, silverside is a lean muscle wit...Price range: £21.00 through £30.00 -
Possibly one of the most well-known steak cuts, from the middle of ...Price range: £11.00 through £15.00 -
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This is a flavoursome cut of beef from the rear of the the cow. Unl...Price range: £21.50 through £32.50 -
A real family classic, equally suited to quick roasting medium-rare...Price range: £23.00 through £35.00 -
These dry-aged burgers are produced using our organically reared, p...£6.50 -
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Our handmade Hungarian style beef sausages are made using our own c...£7.50 -
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This is essentially sirloin on the bone, a magnificent sharing roas...Price range: £121.50 through £144.45
Our Animals Drive Biodiversity
By grazing, browsing, rooting and trampling, the free-roaming animals at Knepp create a dynamic mosaic of habitats – from open grassland to scrub and woodland – supporting a rich web of life. Their presence is driving the return of rare species like nightingales, turtle doves, and purple emperor butterflies.