Home / Wilding Kitchen & Shop / Wilding Kitchen
Visit us in the heart of Knepp’s rewilding project and enjoy unbelievable, sustainably sourced food, featuring our own Wild Range meat and fresh produce from our organic market garden, a stone’s throw from the Kitchen.
Our team of talented chefs, led by Ned Burrell and Bradley Adams, are cooking up a storm of traditional favourites and exciting new dishes over the Kitchen’s open fire.
The café, in a stunning restored Sussex barn, with additional seating in our dog-friendly open-air courtyard, is open every day of the week for coffee, light bites and lunch. Next door, our restaurant is open for lunch from Wednesday to Sunday with occasional evening events.
To book a table for the restaurant please click here. Our café is walk-in only.
Our café and restaurant accept payment by card only.
Our menus are seasonal and change frequently. You can view our sample menus here:
Café
Monday – Thursday
Coffee & Cakes 9am – 4pm
Lunch 11am – 3pm
Friday – Sunday
Coffee & Cakes 9am – 4pm
Breakfast 9am -11am
Lunch 12pm – 3pm
Restaurant
Wednesday – Sunday
12pm – 3pm
Shop
Open daily 9am – 5pm
BBQ evenings, art exhibitions, author suppers and more are held at the Wilding Kitchen & Shop. Follow the link below to see our upcoming events.
You can contact the Wilding Kitchen at reservations@knepp.co.uk.
This includes group-booking and corporate event enquiries.
Knepp Wildland Safaris and campsite are all about the quiet and patient observation of nature.
Some of the species we are likely to encounter are shy or can be frightened by loud noises or sudden movements. Our campsite with open-air fire-pits, wood-burning stoves and an on-site pond is unsuitable for small children.
For this reason, our safaris, holiday cottages and campsite are suitable only for children of 12 and over.