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Pork Ribs need long, slow cooking to ensure they’re tender enough to eat, so cook them gently in the oven or simmer them before glazing or serving with a dipping sauce. They can also be finished on the BBQ for a smoky flavour and caramelised finish.
Our Pork Ribs are made with pork from our partnered regenerative farms – free roaming, slow grown, woodland and pasture raised.
Various sizes available.
Pork Ribs
£3.08 – £4.01Price range: £3.08 through £4.01
Our Animals Drive Biodiversity
By grazing, browsing, rooting and trampling, the free-roaming animals at Knepp create a dynamic mosaic of habitats – from open grassland to scrub and woodland – supporting a rich web of life. Their presence is driving the return of rare species like nightingales, turtle doves, and purple emperor butterflies.
