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40 Day Dry-Aged Beef Forerib on the Bone
Our forerib, sometimes known as the crown roast, is the perfect centrepiece for a special occasion. Basically, it’s a ribeye on the bone, full of tasty fat, which helps create a juicy joint of meat.
Portion size – allow approximately 250g raw meat per person
Out of stock
Our Animals Drive Biodiversity
By grazing, browsing, rooting and trampling, the free-roaming animals at Knepp create a dynamic mosaic of habitats – from open grassland to scrub and woodland – supporting a rich web of life. Their presence is driving the return of rare species like nightingales, turtle doves, and purple emperor butterflies.
Our Animals Drive Biodiversity
By grazing, browsing, rooting and trampling, the free-roaming animals at Knepp create a dynamic mosaic of habitats – from open grassland to scrub and woodland – supporting a rich web of life. Their presence is driving the return of rare species like nightingales, turtle doves, and purple emperor butterflies.
