Made using organically reared beef from the Knepp Estate and minced together with a little pork and our blend of herbs and spices. A full flavoured chorizo with a medium heat level, matured for around 6-8 weeks.
Sliced – Approximately 50g.
Ingredients – organically reared beef, pork, paprika, sea salt, sodium nitrite, potassium nitrate, black pepper, dextrose, Flora Italia starter culture.