Knepp Wilding Kitchen
Food to heal the plant
Food to heal the plant
Set in the heart of the UK’s pioneering rewilding project, Knepp Wilding Kitchen is a hub of community, nature and food. Our land-to-plate menu is shaped by the seasons and inspired by Knepp’s rewilding ethos.
Our Food
We celebrate the best of seasonal ingredients, from Wild Range meat grown on Knepp, organic produce from our on-site regenerative Market Garden and sustainable fish caught by day-boat on the British coast.
Our menu evolves with what’s available. Simple, unfussy food that lets good ingredients shine.
Join us for lunch seven days a week and book your table today.
“Hugely pleasurable surprise: we loved it. Charming staff… and located in a dramatic and sprawling rewilding project that’s worth the visit even if you’re not eating (hah as if).”
– Marina O’Loughlin
Restaurant critic for Guardian & Financial Times
Dinner is served seasonally from 28th March through to Christmas in our candle-lit barn, with a log burner in winter and French doors opening to the starry courtyard in summer – a perfect setting for a special night out.
We serve organic coffee, tea, cakes and fresh pastries from our airstream cafe on weekends (weather permitting) and in the Wilding Kitchen restaurant from 9am-11am and 3pm-4pm every day of the week.
Our Events
Our beautiful venue provides the perfect backdrop for an unforgettable celebration. Our private dining room can fit up to 15 guests, creating an intimate and exclusive atmosphere for your special occasions.
Email wildingkitchenevents@knepp.co.uk to enquire
Breakfast
Monday – Sunday 9am – 11am
Airstream Cafe
Weather dependant
Lunch
Monday – Sunday 12pm – 3pm
Last food orders at 3pm
Dinner
Saturday 6pm – 8.30pm
Last food orders at 8.30pm
Of Wolves & Birds – Andris Fågelviskare
Valentine’s Day
Gardens That Can Save The World – Lottie Delamain
Animate: How Animals Shape The Human Mind – Michael Bond
Good Nature: The Science Behind Why Nature Is Good For Our Health – Kathy Willis
Poems in the Wild














