Skip to content
Beef T-Bone Steak
T-Bone Steak is steak cut from the sirloin of the animal. It has a T-shaped bone with sirloin on one side and fillet on the other. This combination, together with its natural fat marbling, results in great flavour when cooked.
Perfect to share
Out of stock
| Size | Minimum Weight 615g, Minimum Weight 685g |
|---|
Our Animals Drive Biodiversity
By grazing, browsing, rooting and trampling, the free-roaming animals at Knepp create a dynamic mosaic of habitats – from open grassland to scrub and woodland – supporting a rich web of life. Their presence is driving the return of rare species like nightingales, turtle doves, and purple emperor butterflies.
Our Animals Drive Biodiversity
By grazing, browsing, rooting and trampling, the free-roaming animals at Knepp create a dynamic mosaic of habitats – from open grassland to scrub and woodland – supporting a rich web of life. Their presence is driving the return of rare species like nightingales, turtle doves, and purple emperor butterflies.
Related products
-
Possibly one of the most well-known steak cuts, from the middl...Price range: £12.00 through £15.00 -
Taken from the top of the hind leg, silverside is a lean muscl...Price range: £21.00 through £30.00 -
Our handmade Hungarian style beef sausages are made using our ...£7.50 -
Our dry cured raw salt beef brisket has a perfect balance of a...Price range: £17.75 through £30.00