Beef Sirloin Steak

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Possibly one of the most well-known steak cuts, from the middle of the back. Yielding a combination of fat and meat, the fat melts whilst cooking leaving a crispy layer sitting on top of a delicately marbled steak.

£14.00£15.00

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Possibly one of the most well-known steak cuts, from the middle of the back. Yielding a combination of fat and meat, the fat melts whilst cooking leaving a crispy layer sitting on top of a delicately marbled steak.

Size

Minimum Weight 260g, Minimum Weight 280g, Minimum Weight 300g

Recipes That Use This Product

The Perfect Sirloin Steak
Steak with Chimichurri and sweet potato fries

Our 12+ Policy

Knepp Wildland Safaris, our gardens and campsite are all about the quiet and patient observation of nature.

Some of the species we are likely to encounter are shy or can be frightened by loud noises or sudden movements. Our campsite with open-air fire-pits, wood-burning stoves and an on-site pond is unsuitable for small children.

For this reason, our safaris, garden visits, holiday cottages and campsite are suitable only for children of 12 and over.

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