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Our burgers are pure and simple – 100% org...

These venison burgers are made using our F...

Erica McAlister is Principal curator at th...

Animate: How Animals Shape the Human Mind ...

The red stags rut from late-September to m...

Please see our Pre-Visit Information, Glam...

Meet the nocturnal residents of Knepp Wild...

This beautiful mug was made in the UK . Th...

Beavers are back in Britain after an absen...

Please see our Pre-Visit Information, Glam...

A great value hindquarter steak, dry aged ...

Our 80-day dry-aged boneless ribeye steaks...

Possibly one of the most well-known steak ...

Our Beef and Caramelised Onion Sausages ar...

Our handmade Beef and Horseradish sausages...

Firmer in texture, strong in flavour, fry ...

Perfect slices of braising steak using the...

Cut from the shoulder, from a hardworking ...

Cut from the shoulder, perfect for slow co...

Thought by many to be the king of the beef...

Expertly cut from the top of the blade mus...

Not on the top of everyone’s shopping list...

Kidney doesn’t get much love and attention...

Our beef liver is a little stronger in fla...

Perfect to roast or make bone broth with. ...

A staple for any freezer, the smell of a p...

No fancy cooking required, the minute stea...

A great value hindquarter steak, robust en...

*New Recipe!* Our new recipe handmade b...

If you’re a fan of slow cooking you’ll lov...

If you’re a fan of slow cooking you’ll lov...

Melt-in-the-mouth, tender meat when slow c...

Taken from the top of the hind leg, silver...

Possibly one of the most well-known steak ...

A very underrated piece of meat, which nev...

You probably won’t have heard of this amaz...

We have taken select cuts of our longhorn ...

Tongue has suffered from culinary abuse in...

A real family classic, equally suited to q...

Breakfast Pork sausages packed full of her...

Butterflies are rising in number and varie...

Important Information Please see our ...

Made using organically reared beef from th...

This bottle stops 1000 plastic bottles fro...

For those who can bear to crawl out of bed...

This interactive workshop, led by one of o...

These dry-aged burgers are produced using ...

Dusk is a magical time for wildlife at Kne...

As any seasoned wildlife watcher knows, so...

This half-day event offers a deeper dive i...

After a brief video presentation over tea ...

In this specially selected box, we have pu...

Please see our Pre-Visit Information, Glam...

Our fallow venison Cumberland sausages are...

Fallow venison stewing steak makes a heart...

Taken from the back hip and thigh area, a ...

Fallow venison haunch steaks have a delica...

Fallow venison mince is a lean and tasty a...

This cut is perfect to pan fry and finish ...

New recipe Fallow venison sausages, the pe...

Fallow venison shank is a lovely large cut...

Fallow venison loin has a melt in the mout...

We have taken select cuts of venison haunc...

Tucked away up under the ribs the tenderlo...

Fennel and Black Pepper Pork sausages made...

Made using organically reared beef from th...

This interactive workshop, led by one of o...

Gardens That Can Save The World Autho...

Good Nature: the science behind why nature...

The tour begins with tea and coffee and a ...

Our hand-diced beef has had plenty of atte...

Our handmade Hungarian style beef sausages...

Free Range Pork. We coat the leg muscles i...

Often villainized as a killer of livestock...

One gift. Endless ways to experience Knepp...

These amazing illustrations were designed ...

This beautiful mug was designed by Emma Br...

Second only in size to the swallowtail, pu...

The Turtle dove in many ways is a flagship...

These lovely beach towels, woven from 100%...

Made using 100% cotton in the UK, with an ...

Made from 100% fairtrade organic cotton. S...

Made from 100% fair-trade organic cotton. ...

The Knepp Rewilding Project is a pioneerin...

Settle into one of our comfortable open-si...

Made using organically reared beef from th...

Please see our Pre-Visit Information, Glam...

Made using organically reared beef from th...

Through April and May the nightingale’s li...

Of Wolves & Birds Talk and supper...

Old English sausages made with pork from o...

Regenerative chicken drumsticks from Redwo...

Regenerative chicken wings from Redwoods F...

Regenerative chicken drumsticks from Redwo...

Regenerative marinated chicken wings from ...

A celebration of Knepp’s Wild Range meat ...

Please see our Pre-Visit Information, Glam...

Poems in the Wild Immersive experienc...

Pork belly from our partnered regenerative...

Pork skin from our partnered regenerative ...